Contents tagged with Kitchen Design

  • Engineered Grease Duct

    Tags: Commercial Kitchen Ventilation, FSCI, LEED, Kitchen Design, Engineered Grease Duct, Van-Packer

    HeadLine: Fresh, clean air is the lifeblood of every kitchen. It’s easy enough to watch a hood capture smoke and grease from a kitchen, or to go up on the roof and see the exhaust fans pulling that same air out of the kitchen, but what happens in between? Ducts play a vital role in safely getting grease-laden exhaust out of the kitchen. Specifying and purchasing engineered, fire-rated, zero-clearance grease duct ensures a safe, code-compliant, and easy-to-install system that offers cost savings and superior performance when compared to field-fabricated ducts.

    Save Time & Money by Specifying and Installing Engineered Grease Duct 

    Tuesday, August 9th, 2016

    Fresh, clean air is the lifeblood of every kitchen. It’ … more

  • New Culinary Arts Centre & Residence at Centennial College

    Tags: Commercial Kitchen Ventilation, FSCI, LEED, Kitchen Design

    HeadLine: Centennial College has started on construction of a new $85 Million LEED Certified Residence and Culinary Arts Centre on their Progress Campus located in Toronto, Ontario. Spring Air is proud to be part of such a well-designed and environmentally focused project. The Facility will be LEED Gold certified and will focus on sustainable “green” practices, with a specific attention paid to how they can be applied within the hospitality industry.

    New Culinary Arts Centre & Residence at Centennial College

    Monday, November 30th, 2015

    Centennial College has started on construction of a new $85 Million LEED … more

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